Wednesday, October 27, 2010

BBQ Chicken Quesadillas

I'm literally dreaming of eating one of these right now and it definitely will be a midnight snack...figured I'd share the wealth.

The first time we ate one of these was at the fair, a glorious moment in time where you realize that this combo of food is what you've been missing all your perfection.  Of course this is not to say that it's the *best* thing I've ever eaten, but for a snack to make at home, I'm not sure it can be beat.  We have since tried to re-create that perfection at home, it's so easy and beyond good...I don't quite know why I always forget about them, but I often do.  And when I remember, I get excited all over again.  Unfortunately now that I've given such an intro you will inevitably be don't get your hopes too high...but I think you might just like it, at least a little bit.

Silly Old BBQ Quesadillas

One flour tortilla
Melt able cheese like Colby jack or cheddar or something you like
Leftover shredded chicken, or make some for this...about a bowl full, 1/2 -1 hungry are you?
BBQ sauce...I'm sure any and all kinds would be great.

Heat tortilla on a oiled or dry pan, I've done both and they are both good.
Slice cheese and put around your tortilla.
Put your chicken in a bowl and add a generous amount of bbq sauce...mix to coat.
Add chicken to your tortilla...let it all heat, shake the pan sometimes.

Fold over your quesadilla with a spatula and  cut on a board and serve with sour cream and salsa if you like...plain is also good.


I know I will.

Not my quesadillas.  This woman added onions to each their own...maybe I'll add jalapenos.

1 comment:

AKmamaOf6 said...

And they were oh so good. No jalapenos this time.